Berry Bright Arugula Salad

Serves:

4-6 (as a side)

Cook Time:

0 Min

Prep Time:

10 Min

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Salad Ingredients

• 7 oz Baby arugula
• 3 cups Berry Fresh Sekoya Crunch Blueberries
• 1 large cucumber, chopped
• 1⁄2 cup crumbled feta
• 1⁄4 cup pre-sliced almonds

Dressing Ingredients

• 1⁄2 cup fresh lemon juice
• 3 tbsp hot honey
• 1/2 cup olive oil
• Pinch of salt & black pepper
to taste

Make the Dressing: Whisk the lemon juice, hot honey, salt, and black pepper
together until smooth. Slowly whisk in the olive oil until blended.
Assemble the Salad: In a large bowl, combine the arugula, blueberries,
chopped cucumber, crumbled feta, and sliced almonds.
Drizzle 1⁄4 cup of dressing over the salad, toss gently, and serve immediately.

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