Boo-Berry™ Ghosts

Explore

Serves:

8 Cook Time:

Prep Time:

15

These spooky blueberry Boo-Berry™ Ghosts are a frightfully fun and healthy Halloween treat

Perfect for parties, after-school snacks or getting little ones involved in the kitchen. Ripe bananas are dipped in silky white chocolate, decorated with juicy blueberries and almond ‘arms’, then chilled to ghostly perfection. Quick, delicious, and naturally sweet, they’re sure to haunt your snack table in the best way.

4 just ripe bananas
200 g white chocolate
1 tsp coconut or cocoa butter optional for shine
Chocolate chips
Berry Fresh Blueberries
Flaked almonds
Wooden skewers

Prepare the tray: Line a baking tray with baking paper and clear a space in the fridge for chilling.
Shape the ghosts: Peel the bananas, slice each one in half lengthways, and insert a wooden skewer into the base of each piece.
Melt the chocolate: Gently melt the white chocolate with the coconut oil or cocoa butter in a heatproof bowl until smooth and glossy.
Coat the bananas: Dip each banana half into the melted chocolate to fully coat, then place on the lined tray.
Decorate:
- For the ghosts, press two chocolate chips into each banana for eyes and a blueberry for the mouth. Add flaked almonds to the sides to make little arms.
- For the cyclops, dip a blueberry into the melted white chocolate and press it onto the banana as a single eye.
Chill and serve: Place the tray in the fridge and chill until the chocolate is set. Serve cold and enjoy your spooky creations!

Boo-Berry™ Ghosts

Explore

Serves:

8

Cook Time:

Prep Time:

15

Check Out More Recipes!

Creepy Cupcakes

Cute Jack O Lantern

Berry Scary Eyeballs

Blueberry Eyeball Jelly

Black Bottomed Blueberry Muffins

Boo-Berry™ Ghosts

Our Berries

About

quicklinks